Pin this A rich and nutty twist on classic iced coffee, blending smooth tahini with cold brew and a touch of sweetness for a creamy, refreshing drink.
I first tried tahini in my coffee after hearing about its popularity in Middle Eastern-inspired drinks. The subtle richness and smooth blend quickly made this a favorite way to brighten up my morning routine.
Ingredients
- Coffee: 1 ½ cups (360 ml) cold brew coffee or strong chilled coffee
- Tahini Blend: 3 tablespoons tahini (well-stirred), 2 tablespoons maple syrup or honey (to taste), ½ teaspoon pure vanilla extract, Pinch of sea salt
- Milk & Ice: ½ cup (120 ml) plant-based milk (e.g. almond, oat, or soy), 1 cup ice cubes
Instructions
- Make tahini blend:
- In a small bowl or pitcher, whisk together tahini, maple syrup (or honey), vanilla extract, and sea salt until smooth and fully combined.
- Prepare glasses:
- Fill two tall glasses with ice cubes.
- Add coffee:
- Divide the cold brew coffee evenly between the glasses.
- Combine:
- Add the tahini mixture to each glass and stir well to combine.
- Finish:
- Top with plant-based milk and gently stir for a creamy finish.
- Serve:
- Taste and adjust sweetness if desired. Serve immediately.
Pin this This drink quickly became a staple in our home, especially during warm afternoons when my family craved something both energizing and nourishing.
Required Tools
Whisk or small blender, pitcher or mixing bowl, tall glasses, measuring cups and spoons
Allergen Information
Contains sesame. May contain traces of nuts or soy depending on plant-based milk choice. Always check labels if allergies are a concern
Nutritional Information (per serving)
Calories: 160, Total Fat: 8 g, Carbohydrates: 17 g, Protein: 4 g
Pin this Enjoy this tahini iced coffee for a cool and creamy pick-me-up anytime. It's especially delightful when paired with a light breakfast or snack.
Frequently Asked Recipe Questions
- → What type of coffee works best for this beverage?
Cold brew coffee is ideal, providing a smooth base. Strong chilled coffee also works well.
- → Can regular milk be used instead of plant-based milk?
Yes, dairy milk can be used. Stir thoroughly to ensure a creamy blend as tahini may thicken slightly.
- → How can sweetness be adjusted?
Choose maple syrup, honey, or agave nectar, and adjust quantity to taste for your preferred level of sweetness.
- → Are there flavor variations available?
Add cinnamon, cardamom, or garnish with cocoa powder for enhanced flavor. Use different plant milks for variety.
- → Is this suitable for vegan and dairy-free diets?
Yes, select plant-based milk and maple syrup or agave nectar for a fully vegan, dairy-free beverage.
- → Does this drink contain allergens?
Sesame from tahini is present, and plant milks may include nuts or soy; check labels for allergies.