Pin this A vibrant, sun-shaped fruit platter featuring a colorful array of seasonal fruits—perfect for summer gatherings and healthy snacking.
I enjoy creating fun and fresh fruit arrangements that bring brightness and joy to our family get-togethers every summer.
Ingredients
- Base Fruits: 1 large pineapple, 2 large mangoes, 2 oranges, 1 small watermelon, 1 cup green grapes, 1 cup blueberries
- Garnishes: 1/2 cup raspberries, Fresh mint leaves (for garnish), 1 tablespoon unsweetened shredded coconut (optional for sun rays)
Instructions
- Step 1:
- Slice the pineapple crosswise into 1/2-inch thick rings. Using a cookie cutter or knife, cut a large round from the center of one ring to form the suns face. Arrange it in the center of a large platter.
- Step 2:
- Peel and slice the mangoes and oranges into long, thin strips or wedges to form the suns rays radiating out from the pineapple center.
- Step 3:
- Cut the watermelon into star or triangle shapes using a cookie cutter or knife and arrange them between the rays for added color.
- Step 4:
- Fill in gaps with clusters of green grapes and blueberries for a burst of color and texture.
- Step 5:
- Garnish with raspberries and fresh mint leaves. If desired, sprinkle shredded coconut around the edge for extra texture.
- Step 6:
- Chill until ready to serve.
Pin this My family loves gathering around this tray and picking their favorite fruits while enjoying sunny summer days.
Required Tools
Large serving platter, Sharp knife, Cutting board, Cookie cutters (optional), Small bowls (optional for dip)
Allergen Information
Contains no major allergens. If serving with dip, check for dairy or honey allergies. Always verify ingredient labels if serving to those with allergies.
Nutritional Information
Calories: 110, Total Fat: 0.5 g, Carbohydrates: 27 g, Protein: 1.5 g per serving
Pin this A refreshing and visually stunning fruit tray that brightens any summer occasion.
Frequently Asked Recipe Questions
- → What fruits are best for the sun-shaped arrangement?
Pineapple, mangoes, oranges, watermelon, green grapes, blueberries, and raspberries work well for vibrant color and texture.
- → How can I create the sun face in the pineapple center?
Slice pineapple into rings and cut a round shape from the center using a cookie cutter or knife to form the sun’s face.
- → Can I use other fruits instead of those listed?
Yes, seasonal fruits like kiwi, strawberries, or peaches can be substituted to suit taste and availability.
- → What garnishes enhance the fruit arrangement?
Fresh mint leaves and shredded unsweetened coconut add freshness and subtle texture around the edges.
- → How should the fruit platter be stored before serving?
Chill the assembled platter in the refrigerator to keep the fruits crisp and refreshing until served.